Sunday, October 6, 2013

Bodega: Spanish Tapas & Lounge

Bodega is located smack in the middle of Georgetown; however, at 5:30pm we were seated immediately and our food came quickly. Everything we ordered was delicious. The atmosphere screams Spain and we sat in the bright bay window (otherwise, the rest of the restaurant is quite dark).

Tonight we talked about the college essays. Yay--the common application essay is finished and Julia has her personal statement written. NCSU's earliest deadline is October 15 and she's going to make it, no problem. 

Recommendation: Steven recommends the Spanish Tortilla. Julia and I couldn't pick favorites--it was that good.   

Restaurant Info:
Phone: (202) 333-4733
Fax: (202) 333-4909
Address: 3116 M St NW
Washington, DC 2007, USA
Web Site:

Brocheta de Pollo al Ajillo con Salsa Picante de Pimiento
(Grilled Chicken Skewer Served With A Spicy Pepper Emulsion Sauce)
Brocheta de Solomillo de Ternera
(Beef Tenderloin Skewer With Red & Green Peppers, Onions, And Cherry Tomatoes) 
Pulpo a la Plancha
(Seared Octopus with Potatoes and Smoked Paprika) 
Salmón con Aceitunas y Alcaparras 
(Salmon With Olives, Capers & Shallots )
Tortilla de Patata con Chorizo y Jamón Serrano
(Spanish Tortilla with Chorizo, Topped with Ham)
Judías Verdes Finas Salteadas con Almendras
(French Green Beans with Almonds) 
Chandelier above our table.
From our table, looking at the bar.

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