Saturday, April 2, 2016

Easter Art and Food

Slightly behind in the blogs...the weeks are rolling along into final exams. Last weekend, Julia went to the Columbus Museum of Art with Mark. They ate at Bakersfield and Jeni's for dessert (of course). We had a yummy dinner at the Honey Pig with mom and Chad; it was good to catch up. We tried the pork belly, beef tongue, squid, prime rib, and pork loin. Loved it!

We talked to Julia Easter evening, right after she made an Easter candy run to CVS. I missed compiling an Easter basket and having Steven create the treasure hunt for her to find it. Seems like only yesterday we were doing that...


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